Loj hlob Oyster Mushrooms: Kawm Txog Kev Loj Hlob Ntawm Oyster Mushrooms

2024 Tus sau: Chloe Blomfield | [email protected]. Kawg hloov kho: 2023-12-15 23:55

Kev ua vaj sab hauv tsev yog qhov nyiam nyiam rau cov neeg ua teb uas tsis muaj qhov chaw sab nraum zoov, tab sis nws feem ntau txwv los ntawm lub teeb. Lub qhov rais sab qab teb yog nyob ntawm tus nqi, thiab cov qhov hluav taws xob muaj tag nrho cov teeb pom kev zoo. Txawm li cas los xij, muaj qee qhov kev ua vaj tsev sab hauv koj tuaj yeem ua yam tsis muaj teeb pom kev zoo. Mushroom loj hlob yog ib txoj hauv kev zoo los muab lub kaum tsaus ntuj los ua haujlwm tsim cov khoom noj muaj txiaj ntsig, muaj protein ntau. Mus nyeem ntawv kom paub ntxiv txog yuav ua li cas cog oyster nceb hauv tsev.

oyster nceb yog dab tsi? Oyster (Pleurotus ostreatus) yog ntau hom nceb uas loj hlob zoo hauv tsev. Txawm tias muaj ntau cov nceb yuav loj hlob nyob rau hauv cov qus (ua nceb mus yos hav zoov ib tug nyiam nyiam thiab tej yam nceb nqi tshwj xeeb tshaj yog siab), oyster nceb yuav loj hlob nrog ib tug zoo heev tus nqi nyob rau hauv ib lub thawv los yog thoob nrog zoo li tej yam moist, organic khoom noj..

YYuav Ua Li Cas Loj hlob Oyster Mushrooms Hauv Tsev

Yog li pib cog nceb oyster li cas? Kev cog qoob loo ntawm oyster nceb tuaj yeem pib ua ob txoj hauv kev: nrog cov khoom siv lossis nrog cov nceb uas twb muaj lawm.

Yog tias koj loj hlob oyster nceb thawj zaug, cov khoom siv yog txoj hauv kev yooj yim dua mus. Nws yuav tsum tuaj nrog sterilized loj hlobnruab nrab inoculated nrog nceb spores. Hauv qhov no, tsuas yog moisten cov khoom thiab ntim rau hauv lub thawv yas. (Cov thawv ntawv thawv ua haujlwm zoo, thiab, tab sis lawv xau thiab decompose sai).

Yog tias koj cov khoom siv tsis tuaj nrog qhov nruab nrab loj hlob, koj tuaj yeem yooj yim ua koj tus kheej. Straw, sawdust, shredded ntawv xov xwm, thiab kas fes av txhua yam ua haujlwm tshwj xeeb tshaj yog zoo rau kev cog qoob loo ntawm oyster nceb. Ua ntej siv ib qho ntawm cov no, txawm li cas los xij, koj yuav tsum ua kom tsis muaj menyuam kom koj cov kab mob fungal tsis tas yuav mus rau qhov chaw nrog lwm cov kab mob. Txoj kev yooj yim tshaj plaws los ua qhov no yog hauv microwave.

Sib tov koj qhov nruab nrab nrog dej kom txog thaum nws yog qhov sib xws ntawm daim txhuam cev, ces microwave rau siab rau ob peb feeb. Cia nws txias rau chav sov ua ntej ntim rau hauv lub thawv thiab ntxiv rau koj spores.

Npog koj lub thawv nrog yas qhwv thiab muab tso rau qhov chaw tsaus thiab nyob ib ncig ntawm chav tsev kub (55-75 F. lossis 12-23 C.). Cia nws moist. Tom qab ob peb lub lis piam, cov nceb yuav tsum pib tawm.

Tshem cov ntaub qhwv yas thiab tso cov nceb txhua hnub kom lawv ntub. Txav mus rau ntawm qhov rais sab qab teb lossis muab tso rau hauv qab teeb rau 4-6 teev ib hnub.

Thaum cov nceb txiv hmab txiv ntoo, sau lawv los ntawm kev ua tib zoo twist tawm ntawm lub thawv.

Kom loj hlob los ntawm qhov kawg ntawm nceb los ntawm lub khw, ua raws li cov lus qhia kom tsis muaj menyuam koj qhov nruab nrab loj hlob. Txau cov qia kawg ntawm koj lub khw-m yuav nceb mus rau hauv nruab nrab thiab ua raws li koj xav nrog cov khoom siv.