Hom Cucumber Hom - Ntau Yam Ntawm Cucumber Rau Lub Vaj

2024 Tus sau: Chloe Blomfield | [email protected]. Kawg hloov kho: 2023-12-15 23:55

Muaj ob hom dib nroj tsuag, cov uas tau noj tshiab (slicing dib) thiab cov uas cog rau pickling. Hauv qab lub kaus ntawm ob hom dib no, txawm li cas los xij, koj yuav pom muaj ntau yam sib txawv uas haum rau koj cov kev xav tau loj hlob. Qee qhov yuav du lossis spiny, qee qhov yuav muaj ntau cov noob los yog tsawg heev, thiab qee qhov yuav ua tau ntau dua vining hauv thaj chaw lossis bushy. Kawm me ntsis txog ntau hom dib yuav pab koj txiav txim siab qhov twg yog qhov zoo rau koj cov kev xav tau.

Kev Loj Hlob rau Hom Cucumbers

Txawm hais tias cog qoob loo los yog pickling dib ntau yam, ob hom dib nroj tsuag muaj tib yam yuav tsum tau ua. Cucumbers vam meej nyob rau hauv fertile, zoo-draining av nyob rau hauv tag nrho cov hnub raug. Cov veggies sov-lub caij ntuj no yuav tsum tau cog tom qab tag nrho cov kev phom sij ntawm Frost dhau lawm hauv koj cheeb tsam thiab cov av temps yog tsawg kawg yog 60-70 degrees F. (15-21 C.).

Cov noob feem ntau cog rau hauv toj nrog 4-5 cog ntawm qhov tob ntawm ib nti (2.5 cm.). Cov toj roob hauv pes yuav tsum sib nrug ntawm 3-5 feet (91cm.-1.5m.) sib nrug hauv kab 4-5 feet (1-1.5m.) sib nrug rau hom vining lossis qhov chaw bush ntau yam ntawm dib 3 feet (91 cm.) sib nrug. nruab nrabtoj thiab kab. Thaum cov nroj tsuag muaj ob peb nplooj, nyias lub roob kom tsuas yog ob peb tsob nroj xwb.

Yog tias koj xav tau dhia pib ntawm koj cov qoob loo dib, pib cov noob hauv tsev 2-3 lub lis piam ua ntej hnub cog. Hloov cov yub thaum lawv muaj tsawg kawg yog ob nplooj tab sis nco ntsoov ua kom tawv lawv ua ntej.

Nyob Cucumber

Pickling cucumbers feem ntau yog luv dua slicing cukes, 3-4 ntiv tes (7.5-10 cm.) ntev nrog nyias tawv thiab txha nraub qaum. Lawv feem ntau muaj striated daim tawv nqaij xim nrog gradations ntawm tsaus ntsuab mus rau lub teeb ntsuab ntawm lub paj kawg. Lawv feem ntau npaj kom sau sai dua lawv cov kwv tij txheeb ze tab sis lawv cov qoob loo luv dua, kwv yees li 7-10 hnub.

Slicing cucumbers dais txiv hmab txiv ntoo ntev, nyob ib ncig ntawm 7-8 ntiv tes (17.5-20 cm.), thiab muaj tawv tawv dua li ntau hom pickling. Feem ntau tsis yog lawv cov tawv nqaij yog xim ntsuab tsaus, txawm tias qee cov cultivars muaj cov xim tsis muaj xim. Lawv txiv hmab txiv ntoo tom qab pickling cucumbers tab sis dais txiv hmab txiv ntoo ntev, li 4-6 lub lis piam. Cov dib koj pom ntawm cov khw muag khoom noj feem ntau yog hom dib. Qee lub sij hawm hu ua American slicing dib, lawv cov tawv nqaij tuab ua rau lawv yooj yim dua rau nkoj thiab lawv cov pob txha tsis muaj qhov txaus siab rau ntau tus neeg siv khoom.

Qee tus neeg ntxiv qhov thib peb dib cais, cocktail cucumbers. Raws li koj tau twv, cov no yog cov txiv hmab txiv ntoo me me, nyias nyias uas qee zaum hu ua "khoom noj txom ncauj," raws li lawv tau yooj yim noj ob peb, crunchy tom.

Ntau yam ntawm Cucumber

Nrog ob qho tib si slicing thiab picklingntau yam, koj yuav pom spineless, nyias skinned thiab txawm burpless cultivars.

Cov dib tsis muaj kab mob tau raug xaiv vim lawv tsis muaj peev xwm ua rau muaj roj, uas rau qee tus neeg tuaj yeem tsis xis nyob. Cukes uas txhawb nqa gassiness nyob rau hauv ib txhia neeg yog siab nyob rau hauv cucurbitacins, lub iab tebchaw nyob rau hauv tag nrho cov cucurbits - dib yog tsis muaj kev zam. Nws zoo nkaus li tias tsis muaj noob, cov tawv nqaij nyias nyias muaj qis dua cucurbitacin ntau dua li lawv cov khoom sib xws thiab, yog li, feem ntau hu ua "burpless."

Muaj ntau hom dib feem ntau nrog lawv lub npe siv rau thaj tsam ntawm lub ntiaj teb lawv feem ntau cog.

• Ib hom dib ntau tshaj plaws yog English or European dib. Cov cukes no yuav luag tsis muaj noob, nyias tawv tsis muaj txha thiab ntev (1-2 ko taw ntev) (30-61 cm.). Lawv tau muag raws li "burpless" cucumbers thiab muaj ib qho tsw me me piv rau ntau hom. Vim lawv loj hlob hauv tsev kub, lawv kuj yuav kim dua.
• Armenian cucumbers, tseem hu ua snakemelon lossis nab dib, muaj ntev heev, twisted txiv hmab txiv ntoo nrog tsaus ntsuab, nyias daim tawv nqaij thiab daj ntseg ntsuab kab txaij ntev ntawm cov txiv hmab txiv ntoo - uas tig daj. thiab aromatic li nws ripens thiab muaj ib tug me ntsis tsw.
• Kyuri, los yog Japanese dib, yog slim, tsaus ntsuab nrog me me pob thiab nyias tawv. Lawv yog cov nkig thiab qab zib nrog cov noob me me. Kuv loj hlob lawv xyoo tas los thiab pom zoo rau lawv. Lawv yog cov dib qab tshaj plaws uas kuv tau muaj thiab nqa txiv hmab txiv ntoo rau lub lis piam. Qhov ntau yam no ua tau zoo tshaj plaws thaum trellisedlos yog lwm yam vertically zus. Japanese cucumbers kuj yog "burpless" ntau yam.
• Kirby cucumbers ntau zaus dua tsis yog cov uas koj yuav ua lag luam muag khoom. Cov dib no feem ntau yog unwaxed thiab nkig, nyias tawv nrog me me insignificant noob.
• txiv qaub dib yog raws li lub npe qhia, qhov loj ntawm txiv qaub nrog daj ntseg daj tawv nqaij. Raws li ntau yam ripens, daim tawv nqaij ua golden-daj nrog txiv hmab txiv ntoo uas qab zib thiab nkig.
• Persian (Sfran) cucumbers yog zoo li American hlais dib tab sis luv me ntsis thiab ntau dua. Cov cukes no muaj kua thiab crunchy. Persian cucumbers muaj zog txaus los tiv thaiv tshav kub thiab zoo heev pov rau hauv do-fry.